What I love about weekends is being able to take as long as you want with the newspaper. I get the 'Globe and Mail', on the weekends only. Today, there was a restaurant critique that I thought was particularly amusing.
Deconstructed Lemon Meringue Pie
This dessert alone would make a trek to this Ursa restaurant worth it. I LOVE this idea. Think about it....all the essential ingredients. Just FUNKY!